Cottage Cheese with Fried Onions & Rasins
Cottage Cheese with Fried Onions & Rasins

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, cottage cheese with fried onions & rasins. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cottage Cheese with Fried Onions & Rasins is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cottage Cheese with Fried Onions & Rasins is something that I have loved my entire life.

The Best Fried Cottage Cheese Recipes on Yummly Cottage Cheese Cupcakes, Cottage Cheese Brioche, Cottage Cheese Muffins. Kadhai Paneer Recipe, Delicious Wok Fried Cottage Cheese & Capsicum MasalaSumitup.in. onions, turmeric powder, salt, tomato puree, ghee, cottage cheese.

To get started with this recipe, we must prepare a few ingredients. You can cook cottage cheese with fried onions & rasins using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cottage Cheese with Fried Onions & Rasins:
  1. Prepare 250 g Cottage Cheese
  2. Take 1/2 cup Raisins
  3. Make ready 100 gm Curd
  4. Get 1 Cup Onion
  5. Make ready 1 Cup Tomato
  6. Make ready Leaves Bay
  7. Make ready Cumin Powder
  8. Get Cardamom
  9. Make ready Cloves
  10. Prepare Olive Oil
  11. Take Garlic
  12. Take Ginger
  13. Make ready to taste Salt
  14. Take Chillies

Cottage cheese is combined with eggs, rolled oats, wheat germ, onion soup mix, and thyme; formed into patties, fried, and then placed into a baking dish, covered with mushroom. Cottage cheese is a fresh cheese curd product with a mild flavor. It is also known as curds and whey. It is made by draining the cheese, as opposed to pressing it—retaining some of the whey.

Instructions to make Cottage Cheese with Fried Onions & Rasins:
  1. Fry the Onions & keep aside. Next grate the ginger & garlic with cloves & chillies
  2. Now pour Olive oil in the Pan & add the paste & tomato till golden brown. Then add the raisins paste & stir well.
  3. Then add the cheese & after stirring cover the lid & let it be cooked in low flame till 15 minutes.
  4. Now open the lid & add the curd & stir the curry well. Again cover the curry & let it be cooked in high flame till it turns in above color. Taste the salt & curry is ready to serve
  5. Best with bread or Fried Rice.

DIRECTIONS Combine rest of ingredients except fried onions. Cottage cheese is my go-to when my…» GRANDMA'S COTTAGE CHEESE SALAD Cottage cheese loaded with veggies and seasoned to Stir fry sauce recipe made with soy sauce, sesame oil, and cornstarch. So versatile, and the key to · Cucumber and sweet onion swim together in a dressing made with mayonnaise and vinegar in this. Chili Paneer - Hot and Sour Stir Fried Cottage Cheese. Served with your choice of potatoes, tomatoes, low fat cottage cheese, fruit or Served on a bagel, open faced with cream cheese, sliced tomato, cucumber, sliced onion, coleslaw and olives.

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