Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, whosayna’s pepper steak topped with sauce and stir fried veggies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have whosayna’s pepper steak topped with sauce and stir fried veggies using 19 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies:
- Make ready for Steak:
- Take 1 kg Beef Fillet
- Get 1 tbsp Garlic paste
- Make ready as required Salt
- Get 1 tsp Black pepper (pounded)
- Make ready 1/2 tsp Meat Tenderiser (if u need extra tender meat)
- Prepare for Pepper Sauce:
- Take 1 cup Milk
- Make ready 1/2 cup Nestle or Cooking Cream
- Make ready 1/2 tsp Garlic paste
- Take as needed Salt
- Take 1 tsp Black Pepper (pounded)
- Take 1 tsp Parsley
- Get for Stir fried Veggies:
- Prepare 1 tbsp All Purpose flour
- Prepare 1 tbsp Garlic (pounded)
- Get as required Salt
- Make ready 4 cups Veggies Chunks (Cauliflower or Brocolli, Carrots, French Beans, Boiled Peas)
- Take 1/2 tsp Black pepper (pounded)
Steps to make Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies:
- Steak: Cut Fillet into thick slices, marinate in above for 3-4 hrs, fry in nonstick pan using butter till golden brown, remove on a platter.
Pepper Sauce: Use same pan you used to fry fillet, add all ingredients except parsley, cook till it thickens stirring at intervals. Put steak and toss well garnish with parsley or just top up on fried steak pieces and serve.
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