Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate porridge. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate porridge - how cool is that! Toast the hazelnuts in a dry pan on a medium heat until golden, tossing often, then tip into a food processor. Tear the pits out of the dates and add the flesh to the processor with half the oats, the vanilla extract, and cocoa powder.
Chocolate porridge is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chocolate porridge is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate porridge using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chocolate porridge:
- Take Porridge oats
- Get Almond milk
- Take 1 table spoon cacao powder
- Prepare 2 table spoon maple syrup
- Get Blueberries
- Take Banana
Chocolate Porridge is a community recipe submitted by CyclingCook and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Put milk and oats in saucepan over a medium heat. Stir in unsweetened cocoa so it goes an intense dark chocolatey brown. Combine milk, Nutella, cocoa powder, sweetener/sugar and oats in a medium sized saucepan on medium - high heat until beginning to warm and steam.
Instructions to make Chocolate porridge:
- Heat the almond milk
- Add all the ingredients and stir till cooked
Start the day with this delicious healthy Thermomix Chocolate Porridge for breakfast. Made with only a handful of ingredients, it's easy to make and ready in a jiffy. You wouldn't think having chocolate for breakfast would be healthy but this porridge ticks all the boxes. In a saucepan, combine water, oats and salt. If you want your oatmeal thick or watery, this is where you determine the consistency- don't stop until it's pretty much at the consistency you would like.
So that is going to wrap this up with this special food chocolate porridge recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
