Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aubergine rolls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Aubergine rolls is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Aubergine rolls is something that I’ve loved my entire life.
Dollop a spoonful of the cheesy spinach mix in the centre of each aubergine slice, fold over to make a parcel and lay, sealed-side down, in an ovenproof dish. Carefully place the aubergine rolls, seam-side down onto the sauce, and spoon over the rest of the sauce. Aubergine Rolls recipe is an interesting delight which is not only filling for the stomach but also satiates your soul.
To get started with this particular recipe, we have to prepare a few components. You can cook aubergine rolls using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Aubergine rolls:
- Make ready 2 aubergines
- Get 100 g cheddar cheese(or any cheese)
- Make ready 60 g roast walnuts
- Get 1 garlic clove
- Get 3-5 table spoon mayonnaise
- Prepare Salt
- Make ready Pepper
If you aren't a fan of goat's cheese, ricotta or feta would work well too. Almonds go beautifully with this dish, but any other nut would be welcome here, depending on what you have lying around at home! Unlike many aubergine recipes which swim in oil, this one has just enough extra virgin olive oil to enrich and enhance the vegetables in a dish that goes down well with both vegetarians and meat-eaters. This is a great cook-ahead dish, and it is delicious with crusty bread or baked potatoes and salad.
Steps to make Aubergine rolls:
- Cut aubergines in long thin pieces and sprinkle with salts and leave for 10-15min for salt to take water out from aubergine. After rinse them with cold water and dry with kitchen towels! Fry them 2min on each side. Leave them to cool(can put in the fridge)
- Meanwhile grate the cheese and mix with rest of the ingredients.and after take one teaspoon of mixture and spread on aubergine and roll it and you can have them strait away or leave in the fridge to cool👌enjoy😋🤗❤️
Eggplant rolls is an amazing main course recipe that has beautiful flavors of Italy. It also helps in Blood cholesterol, cancer, and weight management. The cheese in the Eggplant rolls will make kids love them and enjoy every bite of it. Eggplant rolls can be served for parties or for a weekend dinner. Place rollup, seam side down, in baking dish.
So that is going to wrap it up for this special food aubergine rolls recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
