Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, roasted brussel sprouts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Brussel sprouts is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Roasted Brussel sprouts is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook roasted brussel sprouts using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Brussel sprouts:
- Prepare Brussel sprouts
- Take Olive oil
- Make ready Sweet bbq rub
Instructions to make Roasted Brussel sprouts:
- Wash and cut off hard end of each Brussel sprout. Slice in half and toss in a gallon ziploc bag.
- Drizzle olive oil all over sprouts. Keep air in the bag to toss and coat evenly. Add in a sweet bbq rub preferably with brown sugar. Toss to coat evenly.
- Wrap a cookie sheet with foil and pre heat oven to 425°. Pour Brussel sprouts evenly across pan. It's ok if the leave fall off leave them.
- Roast at 425° until they start to char. Flip as many as you can. The leaves will start to char and the sugar in the rub will start to caramelize. Usually takes about 30 minutes. The best part are the crispy leaves that fall off.
So that’s going to wrap it up with this special food roasted brussel sprouts recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
