Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried sprout brussels. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Sprout Brussels is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Fried Sprout Brussels is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried sprout brussels using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Sprout Brussels:
- Make ready 1 kg Sprout Brussels
- Get 1 tsp Butter
- Get 1/2 tsp Mustard Cumin seeds
- Get 1 Green Chilli chopped
- Make ready 1/4 tsp Asafoetida
- Get 1/2 tsp Lemon juice/ Aamchur(dry mango) powder
- Prepare 1/2 tsp Kosher Salt
Instructions to make Fried Sprout Brussels:
- Washed Brussels and remove last skin i.e. green and rough outer leaves, cut into 4-6 pieces.
- Heat the butter on low medium flame then give tadka with seeds and Asafetida.
- Shallow fry chilies, Brussels, add lemons juice again cook for 1-2 mins. It will be more crunchy and tasty. Very healthy dish.
So that’s going to wrap this up for this exceptional food fried sprout brussels recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
