Porridge with Pistachio & Banana
Porridge with Pistachio & Banana

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, porridge with pistachio & banana. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

To prepare the porridge, add the almond milk, cardamom, vanilla, and maple syrup to the pot. To serve, divide the porridge into four bowls. Top each with a tablespoon of pistachio nuts and some.

Porridge with Pistachio & Banana is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Porridge with Pistachio & Banana is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook porridge with pistachio & banana using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Porridge with Pistachio & Banana:
  1. Take Handful porridge oats
  2. Make ready 200 mls oat milk
  3. Prepare To taste maple syrup
  4. Make ready 1 banana, sliced
  5. Make ready Handful pistachios

View the recipe and nutrition for Date and Pistachio Porridge, including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan? Barley porridge Barley porridge cooked The red ceramic saucepan with white polka dots complete crumbly barley porridge Pearl barley porridge Healthy vegetarian eating with various vegetables and. This porridge recipe shows you how to make the silkiest and most comforting Chinese porridge called the Lean Pork and Century Eggs Porridge.

Steps to make Porridge with Pistachio & Banana:
  1. Mix the oats and milk in a bowl, I like my porridge quite runny so I add plenty of milk.
  2. Add half of the chopped banana and a tsp of maple syrup. Microwave for 3 minutes stirring every minute.
  3. Add more maple syrup to taste and top with pistachios and the rest of the sliced banana.

The name of the dish in Danish features many of the elements that make Danish pronunciation difficult for non-native speakers, so rødgrød med fløde ( listen (help·info)), literally "red porridge with cream". Learn how to make porridge using our foolproof recipe, then experiment with some tasty toppings. Try coconut and dried fruit, decadent chocolate and nut or simple berry and banana. Chicken breast coated in honey mustard, chopped pistachios, and seasoned panko breadcrumbs. Cornmeal porridge is the ubiquitous breakfast dish of Southern Africa.

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