Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜
Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken mince with peas & potatoes curry/ qeema aloo🍜. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken mince very yummy. chicken mince with pea and potatoes very yummy and tasty. Guys mene mince late add kiya tha but aap onion fry krnay k bad. Chicken Keema Matar (Indian Chicken Mince Curry) - popular Indian chicken keema curry recipe made using ground chicken, peas and curry spices.

Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken mince with peas & potatoes curry/ qeema aloo🍜 using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
  1. Take Boneless chicken (1 kg)
  2. Take Green chilli (2)
  3. Prepare Garlic paste (1 tsp)
  4. Get Salt (1 tsp)
  5. Prepare Red chilli powder (1 tsp)
  6. Take Red chilli flakes (1/2 tsp)
  7. Take Turmeric powder (1/2 tsp)
  8. Prepare Black cardamom (2)
  9. Take Black clove (1)
  10. Take Cumin seeds (1/2 tsp)
  11. Get Oil (1/2 cup)
  12. Prepare Peas (1/2 cup)
  13. Take Potato (1 medium)
  14. Get Water (1 cup)
  15. Take Coriander for garnish

You can fill with minced chicken, pork or prawns if you don't. So basically this is minced meat with peas cooked in Indian spices. To make this recipe authentic would mean to add all Minced beef - Ideally, you can use any minced meat. I have tried it with turkey, lamb, and chicken as well.

Steps to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
  1. In a food processor add chicken, green chilli and garlic paste. Now process well. After that transfer the chicken mince in a bowl. On the other hand, slice the tomatoes and set aside.
  2. In a wok or pot add oil, heat it up to low flame then add tomatoes, black cardamom, black clove and cumin seeds. Now mix well.
  3. After that add spices and mix and mash the tomatoes. Now add chicken mince and cook until white on low to medium flame.
  4. Next add peas and chopped potato. Stir well. Then add water and let the curry cook on low to medium flame until chicken, peas and potaoes are well cooked.
  5. When curry is made. Garnish and Serve hot with flat bread, naan, chapatti or rice. Enjoy.

They all taste delicious but my favorite is. The Chicken Keema Matar is one of those comfort food recipes that reminds me of my childhood days and weekend lunches at home with friends and family. Because of its mild taste, it is loved equally by all age group and is a perfect recipe for weekend brunches or even a dinner for two. Chicken with Peas & Quinoa. to favorites. Rinsing the quinoa was difficult and I didn't find the overall dish very flavorful.

So that is going to wrap this up for this exceptional food chicken mince with peas & potatoes curry/ qeema aloo🍜 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!