Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, skillet mac 'n' cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Skillet Mac 'n' Cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Skillet Mac 'n' Cheese is something that I’ve loved my whole life. They are fine and they look fantastic.
Skillet Mac & Cheese This super creamy mac 'n' cheese is so simple it seems almost too easy! Kids really go for the rich cheese flavor, but I've never met an adult who didn't love it too. Notes about Skillet Macaroni and Cheese Recipe: This is a stove top mac and cheese recipe.
To get started with this particular recipe, we must first prepare a few components. You can cook skillet mac 'n' cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Skillet Mac 'n' Cheese:
- Take 150 g dried macaroni,
- Prepare Around 300 ml milk, or a dairy free alternative,
- Get 80 g cheese grated, (I used 30% reduced fat cheddar),
- Get 22 g plain flour, (1.5 heaped tbsp),
- Take 1 tbsp unsalted butter,
- Get 1/4 tsp garlic granules,
- Get Dried crispy onions (can buy in most supermarkets),
- Take 1 tiny bit of grated nutmeg,
- Get Salt and pepper to season
- Make ready Equipment Needed:
- Get 1 large cast iron skillet
Old Fashioned Skillet Macaroni and Cheese. Serve up the worlds best cast iron macaroni and cheese. A soul-warming dish that will compliment any meal you whip up. Cheesy, creamy and tender pasta in every bite of this macaroni and cheese recipe.
Steps to make Skillet Mac 'n' Cheese:
- Cook the pasta according to packet instructions in salted boiling water until almost completely cooked but still with a firm bite then drain off. Heat the iron skillet up over a medium low heat. Add in the butter and allow to melt down slowly. Add in the flour and stir into the butter, add in half the milk and combine by stirring continuously. Do this until most of the lumps are gone.
- Season with black pepper and a pinch of salt, then grate in some nutmeg to taste (don't add too much as it's a strong flavour). Keep mixing over the heat for a few minutes until it becomes smoother then add in the garlic granules and after stirring through the sauce add in half the grated cheddar cheese. Stir the cheese gently through.
- Preheat your ovens grill to medium. Add the cooked drained pasta into the skillet, season again with salt and pepper to taste if needed. Add the remaining milk little by little until you achieve a nice consistency to the sauce (you may not need to use all the milk). Stir through well until the pasta is evenly coated in the thick cheese sauce.
- Sprinkle over the other half of the cheese and grill until golden and bubbly. Remove from the grill and sprinkle over the crispy onions. Grill for a further minute or two then it's ready. Enjoy! :)
If you love cooking in your cast iron this recipe is a must make. Bring to a boil, stirring constantly to prevent sticking, then turn the heat down to medium-low heat. I have another version of Skillet Macaroni and Cheese posted, but this one is different with the cheeses it includes and several other ingredients. In addition, it adds a bit of heat with the hot sauce. This recipe calls for homemade bread crumbs.
So that is going to wrap it up for this special food skillet mac 'n' cheese recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
