Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ethiopian lentil stew (ye misr wot). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ethiopian Lentil Stew (Ye Misr Wot) is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Ethiopian Lentil Stew (Ye Misr Wot) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have ethiopian lentil stew (ye misr wot) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ethiopian Lentil Stew (Ye Misr Wot):
- Get 250 g red lentils
- Get 2 white onions diced
- Take 1 red onion diced
- Make ready 2 tablespoons rapseed or vegetable oil
- Take 500 ml water
- Prepare 1-2 tablespoons berbere spice (can sub for 1-2tsp of cayenne)
- Take 50 g tomato paste
- Take 1 tsp ground cumin
- Make ready 1 tsp ground cinnamon
- Get 1 tsp ground black cardamom
- Take 1 knob fresh ginger grated
- Make ready 3 cloves garlic, peeled and crushed
- Get to taste Salt
Instructions to make Ethiopian Lentil Stew (Ye Misr Wot):
- Prepare all the ingredients.
- Put the diced onion in a large lidded pot with the oil on medium heat. Cover and stir occasionally for about 5min until the onions are translucent but not brown.
- Add the tomato paste and stir well. Add all the dry spices and 50ml of water so they don't burn. Stir till everything is combined and cook for a minute or two
- Add the lentils and the remaining water to the pot and stir till all is combined well. Add the fresh ginger and garlic last.
- Cook on a medium-low heat for about 10 to 15 minutes or until the lentils are cooked through and the sauce has thickened up. Add more water if it gets too dry. Add salt to your taste and enjoy!
So that is going to wrap it up with this exceptional food ethiopian lentil stew (ye misr wot) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
