Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, curry leaves chutney powder. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Curry Leaves Chutney Powder is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Curry Leaves Chutney Powder is something which I’ve loved my whole life. They are nice and they look fantastic.
Curry leaves chutney recipe with step by step photos - This recipe of vegan kadi patta chutney is borrowed from a friend. Once he had made this chutney for us and he This Curry leaves chutney goes very well with most South Indian tiffin snacks. I had served the Kadi patta chutney with rava idli.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook curry leaves chutney powder using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Leaves Chutney Powder:
- Prepare 2 Cups Curry Leaves -
- Get 1 tbsp Chilly powder -
- Take 1 cup Coconut Grated -
- Prepare as required Salt
- Get Tamarind gooseberry size
You can find one more curry leaves - coconut chutney recipe on this. Aromatic and healthy curry leaves chutney powder is ready. As it cools down, store it in airtight container. You can serve it with steamed rice topping ghee or as a side dish with The curry leaves chutney powder lasts for a month if stored in air tight container.
Instructions to make Curry Leaves Chutney Powder:
- Dry roast the curry leaves & Coconut on a pan till it turns crispy.
- Add Chilly powder salt & tamarind to this & Mix well
- Once all the ingredients have cooled enough, transfer them into dry mixer or food processor jar and grind to fine or coarse powder according to your preference.[without water]
After that it may loose the flavor. Ingredients for curry leaves chutney powder. Once chutney powder is ready , You can store this dry curry leaf chutney powder in the fridge for a month or longer. You may use it in many variations to. Recipe for raw Karuveppilai Chutney - Curry Leaves Chutney.
So that’s going to wrap it up for this exceptional food curry leaves chutney powder recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
