Puri with fennel seeds
Puri with fennel seeds

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, puri with fennel seeds. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Puri with fennel seeds is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Puri with fennel seeds is something that I’ve loved my entire life. They’re nice and they look wonderful.

Fennel plants are green and white, with feathery leaves and yellow flowers. Both the crunchy bulb and the seeds of the fennel plant have a mild, licorice-like flavor. Yet, the flavor of the seeds is more potent due to their powerful essential oils.

To begin with this recipe, we have to first prepare a few components. You can cook puri with fennel seeds using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Puri with fennel seeds:
  1. Take 2 cups self raising flour
  2. Prepare Iittle butter
  3. Prepare 1/2 cup sugar
  4. Take Pinch fennel seeds
  5. Get 1/2 teaspoon baking powder
  6. Get 1/2 teaspoon bicarbonate powder
  7. Prepare 1 egg
  8. Make ready Warm milk to keen

This recipe is from chef Vivek Surti of. Our favorite apples for baking are Pink Lady, Honeycrisp, and Granny Smith. Addition of nigella, fennel or ajwain seeds enhances the flavor of this bread. At home Puri's are a delicacy and we love to savor it the most during the Mango season.

Instructions to make Puri with fennel seeds:
  1. Put flour n butter n fennel seeds n sugar egg baking powder n bicarbonate powder warm milk to keen make dough cut in shapes fry them in hot oil

Fennel seed symbolizes longevity, courage, and strength. In addition to its use as medicinal values, fennel indeed has health benefiting nutrients. Fennel seeds indeed contain numerous flavonoid anti-oxidants like kaempferol and quercetin. These compounds function as powerful antioxidants by. Fennel seed is a highly aromatic and flavourful herb, derived from a shrub.

So that is going to wrap it up for this exceptional food puri with fennel seeds recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!