Buckwheat Potato Patties
Buckwheat Potato Patties

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, buckwheat potato patties. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Buckwheat Potato Patties is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Buckwheat Potato Patties is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook buckwheat potato patties using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Buckwheat Potato Patties:
  1. Get 1/4 cup Kuttu Ka Atta/Buckwheat flour
  2. Take 3-4 potatoes, boiled and mashed
  3. Make ready As per taste Sendha namak
  4. Take 1/2-1 tsp Red chilli powder
  5. Get 1-2 tsp Coriander powder
  6. Prepare 1/2 tsp Black pepper
  7. Take 1 tsp Dry ginger powder
  8. Get 1 Green chilli, finely chopped
  9. Get As required Water
  10. Get As required Oil or Ghee as required
  11. Prepare Handful Coriander leaves
Steps to make Buckwheat Potato Patties:
  1. In large bowl, add mashed potatoes, red chilli powder, coriander powder, black pepper, ginger powder.
  2. Add 1/4 cup of kuttu atta (Buckwheat flour) and sendha namak. Now mix it with the help of youur hands. (Sprinkle some water if required).
  3. Add desi ghee and make a dough.
  4. After 5 minutes, apply some oil or ghee on your hands. Take some batter in your hand from the bowl. Give it a round shape. OR You can make on a plastic sheet or banana leaves also, but first you have to apply some oil or water to the sheet.
  5. Now heat oil or ghee in Kadhai on medium flame. Once the oil becomes hot, start adding patties in kadhaai (Gently turn them). Fry them till they become crisp and golden brown.
  6. Once done transfer them to the serving plate and it's ready. Serve hot with curd and imli or dhaniya chutney.

So that is going to wrap this up for this special food buckwheat potato patties recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!