Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, ‘yukari’ daikon. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
‘Yukari’ Daikon is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. ‘Yukari’ Daikon is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have ‘yukari’ daikon using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make ‘Yukari’ Daikon:
- Get 100 g Daikon *sliced
- Take 1 teaspoon ‘Yukari’
Steps to make ‘Yukari’ Daikon:
- Mix sliced Daikon and ‘Yukari’ to combine, then set aside for 5 to 10 minutes. - *Note: Do not add Salt, as it would be too salty.
So that’s going to wrap this up with this special food ‘yukari’ daikon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
