Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, choc buckwheat healthy granola. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Choc Buckwheat Healthy Granola is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Choc Buckwheat Healthy Granola is something which I’ve loved my whole life.
This sprouted buckwheat granola is a truly healthy breakfast cereal alternative. Crunchy Sprouted Buckwheat Granola (Gluten Free, Vegan). This tasty chocolate buckwheat granola is low in sugar unlike store-bought brands.
To get started with this recipe, we must prepare a few ingredients. You can have choc buckwheat healthy granola using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Choc Buckwheat Healthy Granola:
- Take 1 1/2 cups raw buckwheat
- Get 2 tbs olive oil or coconut oil
- Prepare Pinch salt
- Get 1/2 cup pure cocao
- Take 1/2 cup pumpkin seeds
- Get 1 cup chopped almonds
- Make ready 1/4 cup rice malt syrup or honey (melted)
- Make ready 1/2 shredded coconut
- Make ready 1 cup chopped dates
Add coconut, dates and pecans to tray. But, granola bars aren't always synonymous with healthy. Make this quick and healthy buckwheat oat granola recipe for a delicious and satisfying real food breakfast - or an on-the-go snack with its bark-like clusters. Some links in this article are affiliate links and if you click on them I will receive a small commission at no cost to you - thanks for your support!
Steps to make Choc Buckwheat Healthy Granola:
- Preheat oven to 180*C
- Pour all of the dry ingredients in a large mixing and stir well
- Add melted rice malt syrup and olive or coconut oil and stir well until combined
- Spread out on a baking tray in baking pallet and bake in the oven for 30-30 minutes on 180*C
- Chop dates and add them to your granola once cooled
- Add extra shredded coconut and dried fruit if desired
- Store in an airtight container and serve for breakfast, as a snack or as a topping on your smoothie bowls
Buckwheat has become popular as a health food due to its high mineral and antioxidant content. Its benefits may include improved blood sugar control. Two types of buckwheat, common buckwheat (Fagopyrum esculentum) and Tartary buckwheat (Fagopyrum tartaricum), are most widely grown for. This is a delicious, healthy, guilt free, vegan and all natural snack, dessert, breakfast or topping on your smoothie bowls. No Bake Peanut Butter Granola Bars.
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