Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.
Banana Bread is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Banana Bread is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana bread using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Prepare 125 g butter, softened
- Get 1 cup (175 g) brown sugar
- Take 1 teaspoon vanilla extract
- Prepare 2 eggs
- Make ready 2 cups (500 g) mashed banana
- Take 1 3/4 cups (255 g) plain flour, sifted
- Prepare 1 teaspoon baking powder, sifted
- Make ready 1 teaspoon bicarbonate of (baking) soda
- Prepare 1 teaspoon ground cinnamon
- Make ready 1/3 cup (115 g) golden syrup
- Prepare 1 cup (95 g) walnuts
See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Here at BA everybody has their favorite banana bread recipe. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana Bread:
- Preheat oven to 160°C and line a 1x 26cm x 11cm (2.5 litre-capacity) loaf tin with baking paper; or in my case two smaller tins
- Place the butter, sugar and vanilla in an electric mixer and beat for 8–10 minutes or until pale and creamy
- Scrape down the sides of the bowl. Gradually add the eggs and beat well to combine
- Add the banana, flour, baking powder, bicarbonate of soda, cinnamon, golden syrup and walnuts and stir to combine.
- Spoon the mixture into the tin/s and bake for 60–65 minutes or until cooked when tested with a skewer
- Cool in the tin/s for 20 minutes before turning out onto a wire rack to cool completely
Banana bread may just be the most versatile snack in existence. This recipe has a lighter texture than traditional banana bread, but it still bursts with an incredible amount of pure banana flavor. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
So that is going to wrap this up for this special food banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
