United king style qeema samosa
United king style qeema samosa

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, united king style qeema samosa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

You all people may surely know about famous united king bakery. This is the actual recipe of samosas. United king is one of the most famous Bakery of Karachi.

United king style qeema samosa is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. United king style qeema samosa is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook united king style qeema samosa using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make United king style qeema samosa:
  1. Prepare 250 gm chicken qeema
  2. Get 1 tbsp ginger garlic paste
  3. Make ready 1 tbsp crushed coriander seeds
  4. Take 1 tsp red chilli powder
  5. Get 1 tsp crushed red pepper
  6. Prepare 1 tsp salt
  7. Make ready 1 tsp all spices
  8. Get 1/4 tsp black pepper
  9. Prepare 1/4 tsp cumin powder
  10. Take Half bunch coriander leaves roughly chopped
  11. Make ready 1 onion roughly chopped
  12. Take 4 tbsp oil
  13. Make ready Handful mint leaves roughly chopped
  14. Get 2 green chillies roughly chopped
  15. Take 25 samosa wrappers

It is also enjoyed otherwise in any season or occasion. There is always a flexibility of trying out various stuffings apart from Keema to make a Samosa. Qeema Samosa is all time favourite tea time snack in Pakistan & India. Samosa with mince filling, easy to make with ready made samosa pati.

Steps to make United king style qeema samosa:
  1. In a pan heat oil, saute the onion then add chicken mince. Fry the mince add ginger garlic paste. Fry for a minute then add all spice and mix well.
  2. Add half cup water and cook till mince cook. Lastly add mint leaves, onion, coriander leaves and green chillies. Mix well. Cook till water dries. Cool. In a samosa wrapper put qeema filling and make samosa. Deep fry the samosa. Serve with ketchup.

My favorite snack with evening tea, I usually make and freeze them so easy to have something in hand for guests. Qeema Samosa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Samosa, Roll, Pakora, Dahi Baray and Dahi Phulki. Find thousands of Urdu recipes online. Find qeema samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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