Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, homemade piña colada. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade Piña Colada is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Homemade Piña Colada is something which I’ve loved my whole life.
Before we get to my best homemade Pina Colada recipe, a little back story. Traveling has a way with vivid reminders of how we're interconnected with people, land and the wild things. The BEST Piña Colada recipe – made with three easy ingredients, no added sweeteners, and SO delicious.
To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade piña colada using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Piña Colada:
- Make ready Adults only
- Make ready 1 can Coco Lopez cream of coconut
- Take 1 can small can pineapple juice…they come in six pack
- Make ready 1 oz 99 Bananas/creme de banana
- Get 4 oz Malibu coconut rum
- Prepare 1/2 can small can pineapple chunks(optional)
How to make pina colada fluff. This next part is only a photo tutorial of the recipe steps. If you're looking for the full recipe measurements and instructions, scroll down to Recipe Details. These homemade Pina Colada Floats are the perfect recipe for a hot summer day!
Steps to make Homemade Piña Colada:
- Add all ingredients to blender
- As blender is running, slowly add ice until mixture is thick…has a milkshake consistency.
- Garnish with small chunk of pineapple, pineapple wedge, or whipped cream and a cherry. Whatever you prefer!
- Makes an entire blender full, so feel free to adjust the recipe however you like.
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So that is going to wrap this up for this special food homemade piña colada recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
