Tea masala
Tea masala

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tea masala. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Watch how athentic masala chai is made in India! To clear a few things up - here in the states we often call this chai tea, or a chai latte, or a chai tea latte. So masala tea is a beverage made by simmering spices with milk & tea.

Tea masala is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Tea masala is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tea masala using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tea masala:
  1. Take 1 cup fennel seeds
  2. Make ready 1 cup chhoti Elaichi or cardamom
  3. Make ready 1 cup carom seeds
  4. Get Half cup laung or cloves
  5. Make ready 3-4 black Elaichi or black cardamom
  6. Get Half cup basil seeds or dry basil leaves
  7. Make ready 1 piece daalcheeni or cinnamon stick
Instructions to make Tea masala:
  1. Just blend by taking pause bcuz no need to make totally powdered
  2. Remember important÷big cardamom can cause constipation so use as less as you can.fennel seeds are calling cold seeds.it relief in acid and other stomach problems
  3. Boil one minute in water then add other tea ingredients and enjoy so flavorful tea and milk
  4. Stay safe stay enjoy

So that’s going to wrap it up for this special food tea masala recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!