Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, dabba ghost / vary tasty yummy recipe mouth watering. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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This mouth-watering chicken is worth the time and effort and will impress all of your family and friends. This truly was mouthwatering serviced with broccoli and rice! Yummy to the tummy We really like this recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dabba ghost / vary tasty yummy recipe mouth watering using 30 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dabba ghost / vary tasty yummy recipe mouth watering:
- Get 1 kg Mutton bonless small cubes
- Make ready 2 small onion
- Take 1 tomato
- Make ready 6 green chili
- Take 12 black pepper
- Take 1 "ginger
- Take 12 garlic clove
- Prepare 1 cup curd
- Make ready 1/2 cup macaroni boil
- Take 1 tbs coriander powder
- Get to taste Salt
- Get 1 tbs poppy seeds
- Prepare 15 cashwnut
- Get 1 tsp cumin seeds
- Get 2 green chili
- Prepare 1 tsp coconut
- Make ready 1 tbs butter
- Prepare 1 tbs rosted chana
- Prepare 1 cup oil
- Take For garnish
- Prepare 1 boil egg cut pieces
- Take 1 potato cut cereal slices and fry
- Prepare tomato cut cercal
- Make ready leaves Some coriander
- Prepare 1 cheese slices
- Take 2 tbs cream
- Prepare 2 eggs beaten
- Make ready 1/2 tsp grind garam masala
- Prepare 3 green cordamam
- Take 1 cup milk
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Steps to make Dabba ghost / vary tasty yummy recipe mouth watering:
- Take a mixer jar add onion garlic green chili ginger tomato and black pepper and grind paste and add Mutton mix well and keep aside 1hour _/ take a bowl add cashwnut and poppy seeds _green cardamom _ coconut _ 2 green chili _rostad chana add hot water and grind well smooth paste and keep aside/ take a pan add oil and add flour stir fry well add milk make until smooth batter and add Mutton stir cook add some water and coriander powder and keep slow Flame 1/2 hour
- Mutton tenderd and stir fry and add curd stir fry and add grind cashwnut paste stir fry and add macaroni stir and add cream and grind garam masala and coriander leaves and stir 2 minutes and pour into dish and garnish fry potato _ boil eggs and tomato slices chopped coriander leaves and sprinkle black pepper and red chili powder and cheese slices _2 eggs beaten salt and pepper and pour into the dish
- Take a pan add oil and cook well and spread it dish nicely and keep in microwave for 10 to 15 minutes and ready to serve with paratha
- Enjoy with your family take care eat well see you again with next recipe bye
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