Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meatball sub bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Add meatballs, sautéed bell pepper and marinara sauce; stir until well coated. Pour on the sauce, and stir to coat all sides of the biscuits. Make meatballs: In a large bowl, combine beef, garlic, egg, bread crumbs, and parsley.
Meatball Sub Bake is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Meatball Sub Bake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook meatball sub bake using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meatball Sub Bake:
- Get 24 frozen meatballs
- Get 1 roll biscuit dough
- Make ready 1 jar marinara sauce
- Get 2 cups shredded mozzarella cheese
This meatball sub casserole a perfect weeknight dinner. These meatball subs are so simple to make and the perfect way to use up leftover meatballs. They are one of our favorite quick and easy dinner recipes. Scroll down for the printable meatball sub recipe.
Instructions to make Meatball Sub Bake:
- Preheat oven to 375°F
- Cut the buiscuits into 8 pieces and place them in the pan.
- Once done cutting biscuits then cover in sauce and use a spatula to mix them up in the sauce so all of them are evenly covered.
- Take the meatballs and place them right ontop the biscuits pushing them down a little bit.
- Take your mozzarella and cover the dish with the whole 2 cup package.
- Place the dish in the oven and let cook for 30-35 minutes. Once its done take it out and let cool for 5 minutes before serving.
- Enjoy and please share your photos :)!
- Chef note: the one in the picture is using a doubled recipe! With that one only use 1 jar and 1/2 cup of marinara sauce and 3 to 4 cups of mozzarella. Everything else doubles as normal :)
Meanwhile, cut the baguette in half lengthwise, and remove some of the bread from the inside to make a well for the meatballs. In a small bowl, combine the onion, bread crumbs and Parmesan cheese. When they come out of the oven, your meatball subs will be warm, cheesy, and crusty…for the perfect satisfying bite! This oven baked meatball sandwich recipe is a perfect easy dinner idea for busy days. Also great for large groups, game day, or as an on-the-go meal.
So that is going to wrap this up for this exceptional food meatball sub bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
