Bread malpua with strawberry sauce
Bread malpua with strawberry sauce

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread malpua with strawberry sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

See great recipes for Butterscotch pudding with strawberry sauce too! Malpua is one of my favourite desert. It is rich, sweet, sticky and so good.

Bread malpua with strawberry sauce is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Bread malpua with strawberry sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bread malpua with strawberry sauce using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bread malpua with strawberry sauce:
  1. Take 4 Bread slice
  2. Prepare 1/2 cup Milk powder
  3. Take 1/2 cup milk
  4. Prepare 1/2 tsp cardamom powder
  5. Make ready 1 pich soda powder
  6. Take 1 tbsp suji
  7. Get 1/2 cup Sugar
  8. Make ready 1 pinch Saffron
  9. Prepare 1 tbsp ghee
  10. Take 4-5 cashew nuts for garnishing
  11. Take 2-3 strawberries for garnishing
  12. Take For Strawberry sauce =
  13. Take 10-12 chopped strawberry
  14. Prepare 1 tsp sugar

You don't need to smash them down. Strawberry Sauce Place the strawberries, orange juice, and lemon juice in a saucepan and cook on low until the strawberries are softened. Purée one-third of the strawberry mixture and return to the whole strawberry mixture. Combine the sugar with the cornstarch and add to the strawberries.

Instructions to make Bread malpua with strawberry sauce:
  1. For strawberry sauce :- Take a pan put chopped strawberry and sugar stire it well and cook for 3-5 minutes and keep aside and cool it
  2. Take a pan heat it and put sugar and some water and get boiled and put saffron, cook till sugar is dissolved in water it becomes light thik syrup
  3. Take a bowl put crushed bread milk powder,suji, cardamom powder, soda and put milk to make a smooth batter.
  4. Take a pan put some ghee and put batter and make pancake in small size on low flame and cook till light golden brown on both side
  5. Now dip the Malpua in sugar syrup and soak in it for 2 -3 minutes
  6. Now drain the malpua from sugar Take a plate and lay the malpua and put strawberry sauce top of malpua,
  7. Garnish with chopped strawberry and cashew nuts

Malpua recipe with bread-Indian sweets & desserts recipes idea is popular mithai simple & easy to make at home with khoya/mawa and dry fruits for all festivals. This dessert dish idea is ideal for festivals such as diwali,holi,rakhi & dusshera. Bread stuffed with khoya & dry friuts dipped in sugar syrup is perfect & delicious desserts recipes for kids and adults with no baking/oven. In large bowl, with whisk or fork, beat milk, brown sugar, and vanilla and eggs until well blended. In a large skillet over high heat, melt the butter until bubbling.

So that is going to wrap it up with this special food bread malpua with strawberry sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!