Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, green banana soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Print Pin Your Questions and Comments. A chilled soup that is creamy and smooth! Great for a hot summer day!
Green Banana Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Green Banana Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have green banana soup using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Green Banana Soup:
- Take 2 green unripe bananas
- Get 1 small potato
- Get I cup leeks/onion
- Take Salt and pepper
- Get 2 cups milk/water/broth
- Prepare Coconut cream/powder…Optional but recommended
- Take Veg oil/butter
The soup takes about one hour to prepare from start to finish, including cooking time. Onions, carrots, celery, and garlic are sauteed until soft. Then, chicken or vegetable broth is added along with the plantains. Cut top and bottom from the bananas.
Steps to make Green Banana Soup:
- Prep all your ingredients…
- Saute your onions, add your Veges and let them cook for a while…add your broth and seasoning
- When almost ready, add your coconut cream and let it simmer for a few minutes. Blend and serve with bread, chapati, or tortilla.
Add the bananas to the boiling water. Green cooked bananas, or plantains, are a major source of carbohydrates in some countries, such as Jamaica. They're served as a main course since they don't have much sugar, and you won't see many green banana dessert recipes. Although they're popular in warm climates, these fruits can grow in countries as far north as the United Kingdom. Home > Recipes > green banana soup.
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