Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked french toast with cinnamon sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Certainly does taste like cinnamon rolls, but the egg adds a different texture to it. Tear bread into chunks (or cut into cubes) and evenly distribute in the pan. In a medium sized bowl, mix together eggs, milk, cream, sugar, and vanilla.
Baked French Toast with Cinnamon Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Baked French Toast with Cinnamon Sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook baked french toast with cinnamon sauce using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked French Toast with Cinnamon Sauce:
- Get 2 eggs
- Get 1/2 baguette
- Take 300 Millilitres milk
- Prepare 100 Millilitres Cream
- Make ready 1 Teaspoon Vanilla
- Get 2 Tablespoons Butter
- Prepare 25 Grams Plain flour
- Prepare 175 Millilitres milk
- Make ready 50 Grams Butter
- Take 50 Grams Sugar
- Make ready 1 Teaspoon cinnamon ground
This was my first try at a baked French toast, and it was YUMMY! As with most recipes, I scaled it down for my small family. I halved the recipe, added an extra egg and a little extra splash of milk, used whole grain bread (crusts on, cut into large cubes), and tossed the bread in the egg-milk mixture, rather than pouring it over. Top with butter, drizzle with warm pancake syrup, and sprinkle with blueberries.
Steps to make Baked French Toast with Cinnamon Sauce:
- Slice the baguette into 1 inch slices. Beat the eggs, milk, cream and vanilla extract together. Place the slices of baguette in a greased baking dish in a single layer.
- Pour the egg mixture over the slices of bread. Cover with cling film and leave it to soak for 2 hours or overnight in the fridge.. Dot with butter.
- Preheat oven to 190 degrees and bake the french toast for 25 to 30 minutes till golden brown.
- To make the cinnamon sauce, put all the ingredients other than the cinnamon powder into a sauce pan and stir continuously till it forms a thick sauce. Add the cinnamon powder at the end and serve with the baked French toast dusted with icing sugar.
Baked French Toast always gets rave reviews for breakfast in the mornings, and this Cinnamon Apple Baked French Toast definitely does. Crawling out from under those warm covers is just a tad bit easier in the mornings when you know this baked French toast is on the menu. The star recipes this week are Crock Pot Hawaiian Meatballs by Everyday Mom's Meals ,Easy Cinnamon Baked French Toast by The Mighty Mrs., Cheddar and Chive Cheeseball by A Southern Soul. When Griddler® is ready, open unit to extend flat and arrange the soaked bread on the hot griddle. French Toast In mixing bowl of stand mixer, whisk together milk, eggs, sugar, orange zest, vanilla, cinnamon, and salt until eggs are broken up and evenly combined.
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