Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, onion potato parantha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Onion Paratha Recipe with step by step photos. Onion Paratha are delicious whole wheat flatbread Onion paratha or pyaaz ka paratha is one of the popular and tasty paratha variety made in punjbai. Mashed potato and chopped spring onions are added into the dough.
Onion potato parantha is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Onion potato parantha is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook onion potato parantha using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Onion potato parantha:
- Take 3-4 boiled Mashed potatoes
- Get 2 onion chopped onion
- Get 1 tbsp chopped hara dhaniya
- Make ready 1 chopped green chilli
- Prepare 1 tsp chopped adrak
- Make ready 1 tsp salt
- Make ready 1 tsp Amchoor powder
- Take 1 tsp lal mirch
- Get 1/2 tsp garam masala
- Prepare 1/2 tsp powdered anardana
- Get 1/2 tsp thick saunf
- Take As required aata dough
Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. This paratha is best enjoyed with yogurt, pickle and butter. Sweet Potato Paratha or Shakarkand (shakarkandi) paratha is easy and quick paratha made with mashed sweet potato and wheat flour. Onion Paratha is a delicious and very popular North Indian breakfast dish.
Instructions to make Onion potato parantha:
- First, take the mashed potato and chopped onion, add all spices, hara dhaniya and mix well.
- Take aata dough make a ball. Dust the rolling board put the ball. Roll it like a pori put the mix on it. Make a ball and roll again to 6-7 inches.
- Heat a tawa.put parantha on it. Cook it. Spread oil at both sides. When cook serve hot with tea or curd.
We all love parathas and our dinner comprise of mostly rotis or parathas. Onion paratha can be prepared in two ways. Spring Onion Parathas is a nice way to give a new twist to your regular parathas and is perfect to To begin with Spring Onion Paratha/ Hara Pyaz Paratha, first chop the spring onions using the turbo. Aloo paratha needs very simple ingredients - boiled potatoes, minced ginger and green chili, fine chopped red onion, spices, salt, and chopped fresh cilantro leaves. To bring out the flavor of mashed.
So that’s going to wrap this up with this special food onion potato parantha recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
