Rose chai masala
Rose chai masala

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rose chai masala. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Rose chai masala is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Rose chai masala is something that I have loved my entire life.

Masala Chai Black Tea For Those Who Love Their Spice. Balance Of Orthodox Assam Leaves And Traditionally-Grown Indian Spices. Create The Perfect Cup Of Tea - Guaranteed To Satisfy Any Tea Enthusiast!

To begin with this recipe, we must prepare a few components. You can cook rose chai masala using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Rose chai masala:
  1. Take 3/4 mug milk of your choice; if you’re using a plant-based milk, use an unsweetened version
  2. Get 1/2 mug water
  3. Make ready 5 cardamom pods, crushed
  4. Make ready 1/2 tsp ground ginger(or a peeled, grated 1-2cm chunk fresh ginger)
  5. Prepare 3 cloves
  6. Get 1 tsp fennel seeds
  7. Prepare 2-3 dried rosebuds (the ones used for tea)
  8. Take 1 tsp black tea - or 1 teabag
  9. Take 1/2 tsp ground cinnamon - or a cinnamon stick
  10. Take 1-2 tbsp rose water
  11. Get Sweetener of choice eg jaggery or honey

The 'chai tea-mix' or 'chai-masala' as called in India is made at home and can be stored for months. Perfect to serve on Valentines or Special Occasion. Masala chai (/ tΚƒ aΙͺ /; lit. 'mixed-spice tea') is a flavoured tea beverage made by brewing black tea with a mixture of aromatic herb and spices. Originating in the Indian subcontinent, β€ΉSee TfMβ€Ί [failed verification] [better source needed] the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses.

Instructions to make Rose chai masala:
  1. Put everything except the cinnamon, rose water and sweetener into a pan. Heat on a low heat for 10- 15 mins.
  2. Add the rose water to taste. And finally the sugar/ honey and enjoy πŸ˜‹

Although traditionally prepared as a decoction of. Enjoy notes of fresh rose and cardamom in our signature masala chai blend from the comfort of your own home. You will also receive a private Youtube link with video directions on how to make the perfect cup. Ingredients: Assam black tea, green cardamom, rose, cinnamon, black cardamom, black pepper, cloves. Chai Masala is a fragrant blend of whole spices, fennel seeds, dry ginger powder and rose petals.

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