Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, aloo parantha. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.
Aloo parantha is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Aloo parantha is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have aloo parantha using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Aloo parantha:
- Make ready 500 gms potatoes
- Prepare 1/2 tsp salt
- Get 3-4 chopped onions
- Prepare 1/4 tsp red chilli powder
- Take 1/4 tsp amchoor powder
- Get 1 pinch black salt
- Prepare 1 pinch chat masala
- Take 1 tsp butter
- Make ready 1 chopped green chilli
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very. Aloo Paratha is North India's favourite breakfast. It is so filling and tasty that it is also enjoyed as dinner.
Steps to make Aloo parantha:
- Firstly boil the potatoes,,peel them and add onions,spices,green chilli and mash the potatoes and mix them properly
- Now roll a roti by filling the mixture and cook it from both sides by applying ghee,now serve it with dahi and pickle and apply butter on paratha gives a good taste.
Served with chutney, curry, curd or salad and raita and loads of butter, Aloo Paratha is a..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Punjabi aloo paratha is a dish wish a universal appeal! Cook the paratha: Warm a medium skillet over medium-high heat. Once the skillet is thoroughly heated, carefully place a Transfer the paratha to a plate. Repeat to cook the remaining parathas.
So that’s going to wrap this up for this exceptional food aloo parantha recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
