Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cheese straws. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheese Straws is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Cheese Straws is something which I have loved my whole life.
Stir in flour and salt; mix well. Cheese straws are similar to homemade cheese crackers, but a bit lighter, thanks to a bit of baking powder. They're obviously shaped a little differently, too.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheese straws using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Straws:
- Prepare 40 g Cheddar cheese, grated
- Prepare 85 g Plain flour
- Make ready 40 g butter
- Take 1 egg, beaten
- Prepare 1 splash milk
Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Stir in the cheese, mustard powder, cayenne, and egg yolks. Flavored cheese straws: Experiment with adding minced fresh herbs, spices, or infused salt blends to the cheese straws.
Steps to make Cheese Straws:
- Use some butter to grease a baking pan and preheat the oven to 180c.
- Sieve the flour into a bowl and add the butter.
- Rub in the butter until it creates breadcrumbs.
- Add the cheese then add half of the beaten egg and mix with a knife. Bring the dough together with your hands.
- Roll out the dough on a floured surface until its about 1/2 cm thick. Cut out the straws an place on a baking sheet.
- Glaze with the rest of the egg. Glaze with milk if not enough egg left.
- Put in the oven for 10 minutes until golden brown.
Let cool slightly, then transfer to a rack to cool completely. Delicious and buttery cheese straws which will be your kids favorite. It is very easy to make and taste so flaky and buttery. Perfect with a cup of chai. This is from mary berry cookbook.
So that’s going to wrap it up with this exceptional food cheese straws recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
