Couscous weekday dinner
Couscous weekday dinner

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, couscous weekday dinner. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Couscous has to be one of the most underrated ingredients in the kitchen. Made from semolina wheat, couscous is nutty, sweet, and versatile — it also happens to be incredibly quick-cooking. You're likely most familiar with regular couscous, which is tiny and granular, but Israeli (or pearl) couscous has also gained popularity over the years.

Couscous weekday dinner is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Couscous weekday dinner is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have couscous weekday dinner using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Couscous weekday dinner:
  1. Prepare 1 cup couscous
  2. Get 1 tbsp oil
  3. Take 1/2 tsp each chilli, pepper and turmeric powder
  4. Take 1-1/2 cup chicken stock
  5. Prepare Handful pine nuts
  6. Prepare Handful dried cranberries
  7. Make ready Handful sunflower seeds
  8. Prepare 1/2 cup any cooked beans
  9. Make ready 10 slices salami shredded or any meat of your choice
  10. Prepare 1 bulb romaine lettuce shredded

Couscous with Peri Peri Chicken with Step by Step Pictures. If you are looking for a quite weeknight dinner recipe then this is the perfect one. Couscous was invented for rushed, distracted, and hard-working cooks like us. Ok, maybe it was invented to go with delicious North African tagines and Middle Eastern pilafs.

Instructions to make Couscous weekday dinner:
  1. In a hot pan add a tbsp of oil, add spices, stock and bring to a boil, turn heat low, stir in couscous, add beans, stir, turn heat off, cover pan and let it sit for 15 minutes. Fluff couscous with a fork and let it cool
  2. Toast pine nuts, once couscous is cooled, mix in nuts, cranberries, salami and lettuce. Enjoy!!

But the fact that it cooks up in minutes and requires almost no attention makes it feel like our weeknight meal savior. Couscous is a kind of pasta made with semolina flour, but it doesn't require boiling to cook it. And when you buy peeled shrimp, plus a bag of prechopped kale and bottled barbecue sauce, the savings in prep time helps to get this healthy dinner done in a jiff. Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Couscous pairs beautifully with a number of flavors in a main dish or as a side.

So that is going to wrap this up with this special food couscous weekday dinner recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!