Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, akara. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Akara is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Akara is something that I have loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can have akara using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Akara:
- Get 2 cup brown or black eyed beans
- Take 5 Scott bonnet
- Prepare 2 red pepper
- Get 1 large onion
- Get 1/2 tsp seasoning (Ajino motor)
- Take to taste Salt
- Make ready Groundnut oil to fry
Steps to make Akara:
- Soak the beans in water for 1 hour, peel off the coat and wash it, add Scott bonnet, red pepper and onion
- Blend the mixture until it turn into smooth but thick consistency, add seasoning (ajino motor) and little salt to taste, mix thoroughly to fluff up the mixture
- Pour enough groundnut oil into a frying pan, place it on fire and heat it up, using tablespoon, scoop the mixture and drop it gently into the hot oil. Fry it until brown and flip it over so that both side turn into brown. Then serve hot
So that is going to wrap it up for this special food akara recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
