Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, strawberry creamy buns. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry creamy buns is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Strawberry creamy buns is something that I have loved my entire life.
Beat up the cream continuously add in the icing sugar, lime juice and vanilla extract. Until get the very firm texture. Strawberry cream buns are made of my favorite soft dough and then filled with a mixture of cream cheese and strawberry jam.
To begin with this recipe, we have to first prepare a few components. You can cook strawberry creamy buns using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry creamy buns:
- Prepare 4 brioche buns
- Get 300 ml heavy cream 36%
- Take 1 dl icing sugar
- Make ready 1 teaspoon lime juice
- Prepare 1 tablespoon vanilla extract
- Get 16 fresh strawberries
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Steps to make Strawberry creamy buns:
- Beat up the cream continuously add in the icing sugar, lime juice and vanilla extract. Until get the very firm texture.
- Use the bun base first, add on the cream slowly in the middle and add in 4 fresh strawberries then over up with the bun top (Do not press). Slowly and hold it very lightly way, wrap into nice baking paper, can tight with string and then cut into middle. Then is done.
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So that’s going to wrap this up with this exceptional food strawberry creamy buns recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
