Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pan fried fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pan Fried Fish is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Pan Fried Fish is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pan fried fish using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan Fried Fish:
- Take Portions Fish (Sole) in
- Prepare 400 g Oil
- Prepare 1 Lemon
Steps to make Pan Fried Fish:
- Prepare, clean, wash and dry the fish well.
- Pass through flour and shake off all surplus. (If - using non-stick pans it is not necessary to flour the - fish.)
- Heat the frying medium in a frying pan.
- Shallow-fry on both sides till brown (presentation side first), - then serve. Dress using Coriander or Parsley
- Accompaniment =Lemon 🍋
So that’s going to wrap this up with this exceptional food pan fried fish recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
