Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, nasi kuning (yellow turmeric rice). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Nasi Kuning (Yellow turmeric rice) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Nasi Kuning (Yellow turmeric rice) is something that I’ve loved my entire life.
Nasi kuning literally translates to 'yellow rice'. This dish originated from the Java island in Indonesia. The rice is cooked in coconut milk and a variety.
To get started with this particular recipe, we must prepare a few components. You can cook nasi kuning (yellow turmeric rice) using 35 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Kuning (Yellow turmeric rice):
- Make ready Turmeric Rice
- Get 2 3/4 cups Jasmine rice
- Take 2 1/2 cups water
- Prepare 2 cups coconut milk
- Make ready 1 tbs turmeric powder
- Prepare 1 tbs salt
- Take 1 stalk lemongrass
- Take 2 bay leaves
- Prepare Egg Balado
- Take 6 eggs (hard boiled)
- Prepare 6 cloves garlic
- Make ready 1 medium red onion
- Prepare 1 big tomato
- Take 7 pcs red chilli
- Take Salt & pepper
- Prepare Oil to sauté
- Take Traditional Fried Chicken
- Take 1 whole chicken
- Get 2 tbs coriander powder
- Make ready 100 g grated coconut
- Get 6 cloves garlic
- Make ready 2 cm ground turmeric
- Get 4 cm ground ginger
- Make ready to taste Salt
- Make ready 1 cup water
- Prepare Oil to fry
- Make ready Veg Bihoon
- Take 250 g bihoon
- Prepare 100 g shredded cabbage
- Get 2 medium carrots (shredded)
- Make ready 1 medium red onion
- Prepare 4 cloves garlic
- Prepare 4 tbs oyster sauce
- Take 2 tbs sweet soya sauce
- Take Salt & pepper
This celebratory rice dish is usually served during weddings and special occasions. The color yellow signifies good fortune, wealth, and royalty. To the Malaysian Chinese especially the Baba-Nyonyas (Peranakan), Nasi Kunyit is. This recipe for nasi kuning yields a beautiful yellow, festive rice that's often the staple dish for many special Indonesian meals.
Instructions to make Nasi Kuning (Yellow turmeric rice):
- Clean the rice and add the water to cook, along with all ingredients
- Cook the rice at low heat, until the rice is cooked, it takes approximately 20mins to cook. You may want to stir the rice a bit when the water starts to shimmer
- Keep the lid closed after you turn off the heat and keep it to let the rice fully cooked
- Meanwhile, prepare the chicken, clean and cut into 10-12 pieces
- Grind all the ingredients for the chicken except the water
- Place the chicken in a pot, add the grinded ingredients and add 1 cup of water. Boil the chicken until the water is over then set aside
- Prepare the egg balado: after boiling the egg, remove the shell and let the egg cool down
- Grind all the ingredients until it forms a paste
- On a frying pan, add little oil approx. 50ml to sauté the paste, add 50ml of water and cook until it changes colour
- Once the sauce colour turns darker, add the egg and let it cooked until there is no more water and the paste becomes thick
- Remove the egg from the pan and set aside
- Next repare the ingredients for the Veg. Bihoon
- Sauté the garlic and onion on a pot over medium heat, let the onion become soften
- Add the shredded cabbage and cook until it changes colour, then add the shredded carrots and mix well
- Add the bihoon with some water to keep the bihoon hydrated
- Add the oyster sauce, sweet soya sauce,salt and pepper. Get the taste that you desire
- Cook until everything is mixed well, approximately 15 minutes then remove from the heat and set aside
- Now it's time to fry the chicken, fry them until golden brown, get the crumbs from the chicken seasonings as well
- Lastly, arrange all the items on a plate, you can cut the egg into half and serve all together. Enjoy!
And apparently for good reason, since nasi kuning is a dish often served for special occasions in Indonesian culture. Because of the turmeric and the goldenrod color that it. The yellow rice symbolises the celebration of virtues as well as prosperity. The mixture of different meats and vegetables signify the prayer for harmony and peace Nasi Kuning (Yellow Rice) Nugget Ayam Sate Ayam Sate Telor Puyuh Kentang Manis Mie Goreng Urap Keropok Mayonaise Saos Tomat. Nasi kuning or english called Yellow rice is originally food from Indonesia.
So that’s going to wrap it up with this special food nasi kuning (yellow turmeric rice) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
