Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rose pumpkin steamed buns. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rose Pumpkin Steamed Buns (How To Make Soft & Spongy Pumpkin Steamed Roses Mantou). Pumpkin bean paste steamed bun。 Pumpkin Mantou (Pumpkin Chinese Steamed Bun) Peel the skin of pumpkin, cut and Steam it for ten minutes and smash it to paste.
Rose Pumpkin Steamed Buns is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Rose Pumpkin Steamed Buns is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook rose pumpkin steamed buns using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rose Pumpkin Steamed Buns:
- Take 200 grams All purpose flour
- Make ready 4 tsp Sugar
- Make ready 1 tsp Baking powder
- Prepare 10 grams Dry yeast
- Get 200 grams Colour pumpkin
- Take 70 grams Butter
- Take 1 cup Warm water
The steamed buns are soft How to shape the flower steamed buns. Rose Buns - Rose Shaped Bread Soft and Fluffy Hokkaido Milk Bread. I grew up with steamed pork bun. Watch video Rose Pumpkin Steamed Buns.
Instructions to make Rose Pumpkin Steamed Buns:
- Keep all required ingredients ready. Peel the skin of pumpkin, cut and Steam it for ten minutes and smash it to paste.
- Mix dry yeast with one tablespoon of sugar add little warm water and leave it for ten minutes.
- Sieve all purpose flour, add butter, sugar, baking powder, pumpkin paste and yeast sugar liquid mix and Knead the dough properly for five minutes. Keep it closed for 10 minutes so that it increases in size.
- Knead dough again after ten minutes. Make small balls and flatern them using roller.
- Take five flattered poori sized rounds and arrange as shown in picture. (One above one- after leaving half gap). And roll slowly and gently.
- Cut the roll in middle, and keep end part of roll upside facing- which farms the shape of rose flower.
- Grease plate/ idli pan with little butter, put these flowers and steam them using cooker /steamer for 15minutes. Steam on high flame for ten minutes and low for five minutes. Turn off heat open the lid-Rose pumpkin steamed buns are ready to eat
- Transe To serving plate, serve hot with tomato chilli sauce. Rose pumpkin steamed buns are ready to eat.
Bread Bun Bread Cake Steam Pumpkin Rose Bun Bao Buns Nasi Lemak Comidas Light Twist Bun Steamed Buns. Pumpkin Rose Buns 南瓜玫瑰形馒头 With Pumpkin, Milk, Instant Yeast, Plain Flour, Sugar, Corn Oil. At first I was planning to make normal mantou or steamed buns with pumpkin. While the dough was resting, suddenly I think of the rose shape of buns that I have been wanting to try out. This dough is easy to handle and I am glad that these rose buns turned out so good that it gone finished at the.
So that is going to wrap it up for this exceptional food rose pumpkin steamed buns recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
