Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my take on nasi goreng π. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My take on Nasi Goreng π is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. My take on Nasi Goreng π is something that I’ve loved my entire life. They are fine and they look wonderful.
Nasi Goreng Rendang πππΆοΈ Rendang merupakan makanan khas Indonesia yang sudah terkenal di mana-mana. Untuk dibuat kreasi pun tidak susah loh. How To Make Nasi Goreng Kampung
To get started with this particular recipe, we must prepare a few components. You can cook my take on nasi goreng π using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My take on Nasi Goreng π:
- Take 2 cups cooked jasmine rice
- Take 2 tbsp ginger, chopped into fine matchsticks
- Prepare 2 tbsp vegetable cooking oil
- Get 2 pieces chicken tight, cut into bite size
- Make ready 2 clove garlic, minced
- Get 2 bird eyes chilli, finely chopped
- Make ready 1 tsp Thai shrimp paste
- Take 1 small white onion, finely chopped
- Take 1/2 cup pakchoi, chopped
- Get 1 tbsp sticky dark soy sauce or ketchup manis
- Get 1 tsp light soysauce
- Prepare 2 spring onion, finely chopped
- Take 1 tsp sugar
- Prepare Pinch Black pepper
- Make ready 1 egg
- Make ready Side dish
- Prepare 2 Crispy fried egg
- Get Finely sliced cucumber
- Make ready Chopped tomato
- Prepare Sambal
Yummy Chicken Fried Rice Nasi Goreng Indonesia. Β· Take your favorite grilled cheese sandwich and stuff it turn it into a pepperoni pizza! This fun twist on a classic is stuffed with mozzarella, pepperoni and sandwiched between two pieces of buttery garlic toast. I'm not a fan of nasi goreng. Okay lah I choose nasi goreng telur mata.
Instructions to make My take on Nasi Goreng π:
- On a pan or wok, add vegetable cooking oil. Once the oil medium hot add ginger and garlic, mix wellz
- Add chicken and onion and stir them well, let them cook for about 5-8 min until onion and chicken cooked.
- Add some cold cooked rice, seasoning with sticky dark soysauce, light soysauce, sugar, shrimp paste, chilli and sugar. Mix them until all combine and the sauce covered all the rice.
- Add an egg in, leave it cook about 50% the toss your rice a little and mix them well. Add pakchoi and spring onions. Seasoning with pepper. Stir them well and let it cook for a couple more min.
- Fry your eggs on medium high heat and let them crisp around the edges but the middle still runny. Serve your rice with crispy fried egg, sambal, cucumber and tomato.
Pattaya looks stylo but taste biasa je. Nasi Goreng Pattaya looks too 'avantgarde' with those egg wrap & chilli sauce. cepat muak! Nasi goreng pattaya, or simply nasi pattaya, is a Southeast Asian fried rice dish made by covering or wrapping chicken fried rice, in thin fried egg or omelette. Despite its name, the dish is believed to originate from Malaysia, and today is also commonly found in Indonesia and Singapore. can take a look at here. "Apa yang diorang minta. Nasi goreng." Suara Khai perlahan tapi penuh dengan keyakinan dan kesungguhan.
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