DIY Veggie Ramen
DIY Veggie Ramen

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, diy veggie ramen. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

DIY Veggie Ramen is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. DIY Veggie Ramen is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook diy veggie ramen using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make DIY Veggie Ramen:
  1. Get 3 egg yolks
  2. Take Flour
  3. Get Salt
  4. Take 1 big Carrot
  5. Get 1 big Onion
  6. Take Garlic
  7. Prepare Lemon
  8. Make ready Corn
  9. Prepare Stock (veggie/chicken/beef)
  10. Take Sesame seeds
  11. Make ready Chicken flavour powder
  12. Take Curry powder
  13. Prepare 1 tbsp tomato paste
  14. Get 1 tbsp red pepper paste
  15. Take Radish for decoration
Instructions to make DIY Veggie Ramen:
  1. First, heat water for the noodles while preparing the mixture.. whisk the egg yolks with salt and with a drop of vinegar to avoid egg's odor. And then gradually add the flour while mixing everything together lightly. Keep adding flour until the mixture is gooey.. you're not making a dough but still it shouldn't be very liquid like.
  2. Empty the mixture in a bag.. cut one tip of the bag and squeeze the noodle mixture in the boiling water.. (this will help making it look like actual bought noodles)… drain after 1-2 mins.. they don't need much time to be done but you can taste to make sure.
  3. For the stock, sauté vertically chopped onions, carrots and sesame seeds with some olive oil.. add chicken flavour powder (I used Maggi) curry powder, garlic powder, salt and pepper.. then add the corn (it's up to you) garlic paste (3-5 mashed garlic cloves with salt) tomato and red pepper paste and sauté for like 4 mins then add the stock (whatever you like).
  4. Let it simmer simmer for few minutes, and them pour some of the soup in into a bowl.. add the prepared noodles and then garnish with radish slices, carrot sticks,garlic paste and parsley.
  5. Enjoy!.. sahha we hanna!
  6. Ps.. 1)red pepper paste is famous in middle eastern countrie.. i used it to give a color to the stock but it can be substituted by anything or omitted. 2) this meal is about putting what you like altogether 😂 3) raw garlic paste is the key garnish and it enhances the flavour in an unimaginable way.

So that is going to wrap it up with this special food diy veggie ramen recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!