Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, prawns dragon fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Prawns dragon fry is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Prawns dragon fry is something that I have loved my entire life. They are nice and they look fantastic.
Hi friends we are back with an home made Spicy prawns dragon fry which is simple to do in your home please try this recipe , share your comments and also. Learn How To Make Prawns Stir Fry from The Bombay Chef - Varun Inamdar. Make this easy & quick oriental cuisine recipe at your home in restaurant style.
To get started with this recipe, we must first prepare a few components. You can cook prawns dragon fry using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Prawns dragon fry:
- Get 1 cup Prawns cleaned and deveined
- Make ready 4 tbsp All purpose flour
- Prepare 4 tbsp Corn flour
- Take 1 tablespoon Ginger garlic paste
- Prepare 2 tbsp Crushed black pepper
- Take 1 tablespoon Lemon juice
- Take 10 Spicy dry red chillies soak in hot water and grind
- Make ready 2 tablespoon Soya sauce
- Make ready 1 Egg beaten
- Get 1/4 tablespoon Sugar
- Take to taste Salt
- Prepare 1/4 cup Capsicum sliced (optional)
Pan-fried Prawns - Easy but remarkably delicious recipes for prawns-fresh water prawns pan-fried with soy sauce, cooking wine, and a wee bit of Pan-fried Prawns. Heat a wok until smoking and add the groundnut oil, then add the garlic and ginger and fry for a few seconds. Pour in the tea and add. Scratchboard piece rendered for Art Order's Tiny Dragon project.
Instructions to make Prawns dragon fry:
- Marinate prawns with all other ingredients and let it rest for 1 hour then deep fry and serve.
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