Chicken and bacon sandwich
Chicken and bacon sandwich

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken and bacon sandwich. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Everyone likes this tasty chicken breast sandwich. Flattening the chicken breasts helps them cook faster, and the mango chutney and other toppings make them better than anything you could order in a restaurant. —Agnes Ward, Stratford, Ontario. These quick chicken sandwiches are great on the grill!

Chicken and bacon sandwich is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken and bacon sandwich is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken and bacon sandwich using 13 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chicken and bacon sandwich:
  1. Prepare Pepper sauce
  2. Get Flour
  3. Get Milk
  4. Make ready Butter
  5. Prepare Pepper
  6. Make ready Filling
  7. Prepare Chicken fillet
  8. Take 2 rashers bacon
  9. Get Cayenne pepper
  10. Take Smoked paprika
  11. Take Red onion
  12. Take Sandwich bread
  13. Get Ciabatta bread

Serve with fries or crisps for a brunch or picnic. To assemble your sandwich, cut the ends off the baguette and slice it in half crosswise, then slice each in half lengthwise. Spread the horseradish sauce between each baguette, then top with chicken slices, bacon, beet greens, and pickled cucumber. Place the other half of the baguette on top.

Instructions to make Chicken and bacon sandwich:
  1. Melt butter in the pan
  2. Set oven to preheat
  3. Gradually add flour to the butter while whisking slowly
  4. Once the flour is cooked in, begin gradually adding milk while whisking to make a bechamel sauce
  5. Add pepper and a little salt to your taste and continue to cook until it's a thick sauce
  6. Slice the bread long ways and spread the sauce across the inner side of both pieces of bread
  7. Place the bread in the oven
  8. Oil a frying pan and begin frying the red onions until they're a little softer
  9. Slice the chicken fillet and add it to the frying pan. Season the chicken with salt, cayenne pepper and smoked paprika
  10. Continue to fry the onion and chicken
  11. Pull out the bread from the oven and add the chicken and red onions
  12. Place the bread back into the oven
  13. Fry the two rashers of bacon
  14. Once the bacon is ready take out the bread and add the bacon
  15. Build the sandwich

A bacon sandwich is a sandwich of cooked bacon between bread that is optionally spread with butter, and may be seasoned with ketchup or brown sauce. Remove the chicken from the marinade and lightly pat it dry. The bacon should be almost fully cooked. Chill the chicken until fully cooled. Top the bacon with the avocado, and then finish the sandwich with the top piece of bread.

So that’s going to wrap this up with this special food chicken and bacon sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!