Teriyaki Chicken with Poached Egg
Teriyaki Chicken with Poached Egg

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, teriyaki chicken with poached egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Chicken with Poached Egg is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Teriyaki Chicken with Poached Egg is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken with Poached Egg:
  1. Make ready 1 chicken leg
  2. Take 1-1/2 onion
  3. Make ready 1 tablespoon soy sauce
  4. Get 1 tablespoon honey
  5. Get 2 teaspoon sugar
  6. Get 1 teaspoon grind ginger
  7. Take Shredded cabbage
  8. Prepare Poached eggs
Instructions to make Teriyaki Chicken with Poached Egg:
  1. Cut chicken and onion
  2. Fry chicken and onion with vegetable oil.
  3. Mix all seasoning and cook with seasoning mixture.
  4. Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
  5. Today’s dinner

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