Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, jollof couscous. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.
Jollof couscous is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Jollof couscous is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have jollof couscous using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof couscous:
- Make ready Couscous
- Get Water
- Take Oil
- Prepare Onions
- Prepare Pepper
- Get Maggi, curry
- Take Beef
- Take Sardines
Gently fluff jollof couscous with a fork. Add some coconut oil or butter to a large pan and heat slightly. This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice.
Steps to make Jollof couscous:
- Make a sauce of onions, pepper, beef and sardines add maggi and curry,
- Steam the couscous to soft and keep aside
- Add d couscous to the sauce and add more onions, steam few minutes and take off
Jollof couscous can just be as tasty as your jollof rice with the added value of using a lot less tomato. Buy afro food online in moscow, voronezh, tula,everywhere in russia. This couscous salad recipe with cauliflower is an easy vegan dinner recipe with roasted cauliflower. Check out our vibrant cauliflower salad recipe with giant couscous, crispy fried onions and a punchy. Jollof.com is Nigeria's first aggregator of lifestyle services and activities. info@jollof.com.
So that’s going to wrap it up with this special food jollof couscous recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
