Masala Tinda Sabzi
Masala Tinda Sabzi

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala tinda sabzi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

.rajshri food, Indian snacks, diy, bread recipes, pakoda recipes, paneer recipes, Indian vegetables, sanjiv kapoor, sweets, Indian sweets, street food, healthy drink,cakes, masala, dosa recipes. Here's the video of Pakistani Restaurant Style Tinda Masala Recipe (Tinda Ki Sabzi). Try this delicious recipe and enjoy a great meal with your family.

Masala Tinda Sabzi is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Masala Tinda Sabzi is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook masala tinda sabzi using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Masala Tinda Sabzi:
  1. Make ready 500 gms Tinda cut into jullienes
  2. Get 1 tsp salt
  3. Make ready 1/2 tsp chat masala
  4. Make ready 1/2 tsp amchoor
  5. Make ready 1 tsp zeera powder
  6. Prepare 1 tsp dhania powder
  7. Take 1 tsp red chilli powder
  8. Prepare 1/4 tsp pepper powder
  9. Prepare 1/4 tsp garam masala powder
  10. Make ready 1 tsp lemon juice
  11. Prepare 2 tbsp oil

They resemble green tomatoes and are firm. Punjabi Style Tinda Sabzi is a flavourful sabzi, perfect for a quick weekday lunch. The humble tinda when flavoured with garam masala and other spices is sure to win over the most ardent Tinda skeptics. Tinda sabzi-Tinda (or apple gourd) is a popular summer vegetable of India,though now its also available in other part of the world.

Steps to make Masala Tinda Sabzi:
  1. In a vessel take the jullienes of Tinda. Add a the masala, salt and oil. Toss well. Cook with a lid on a low flame till the sabzi is tender. Sprinkle lemon juice. Mix well. Enjoy with hot chapati.

It has a mild taste, very similar to bottle gourd/lauki. Tinday ki sabzi/Tinda masala Tinday ki sabzi/Tinda masala is a tasty north Indian sabzi that can be prepared easily. The other names of Tinda are Apple gourd, Indian baby pumpkin and Indian round. Tindora Sabzi or Tendli Sabzi Recipe with step by step photos - lightly spiced dry vegetable side dish recipe made with ivy gourd. Steaming method is used to make this.

So that is going to wrap this up with this exceptional food masala tinda sabzi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!