Brussels sprouts soup
Brussels sprouts soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, brussels sprouts soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Turn fresh Brussels sprouts into an amazingly smooth and satisfying soup with this easy recipe of sprouts, shallots, chicken broth and celery. So simple, so easy, so quick - a delicious budget-friendly brussels sprouts recipe for all you soup lovers out there. Skinnytaste > Egg Free Recipes > Roasted Brussels Sprouts and Cauliflower Soup.

Brussels sprouts soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Brussels sprouts soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have brussels sprouts soup using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Brussels sprouts soup:
  1. Take 250 Brussels cabbage, slices
  2. Get 25 g butter
  3. Prepare 2 smoked bacon, diced
  4. Take 1 onion, roughly chopped
  5. Take 1 large potato, diced
  6. Prepare 1 litter chicken stock
  7. Prepare 100 g ground almond
  8. Get 1 Tsp nutmeg
  9. Prepare to taste Salt- chilli

Add brussels sprouts and stock and bring to boil. Brussels sprouts, rice, and perhaps some white beans. I was planning a soup for dinner, but there I harvested the biggest of the mushrooms and used them as the basis of this main-dish soup. Simple and delicious Brussels sprouts recipe!

Steps to make Brussels sprouts soup:
  1. Heat the butter in a saucepan, add chopped onion and fry for 5 minutes until softened.
  2. Add diced bacon and potato. Fry gently. Toss in the butter and allow frying for 5 minutes.
  3. In a pot, pour one litter chicken stock, add ground almond,
  4. And all the spices: nutmeg, salt and chilli
  5. Add Brussels cabbage(keep a little bit of cabbage for garnishing),
  6. And fried ingredients. Cover the pot and simmer for 20 minutes. Then puree in a blender.1. 1. 1. 1. Ingredients

Lightly steamed or boiled Brussels sprouts, mixed with sautéed onions, butter, and toasted almonds. The Brussels Sprouts Soup recipe out of our category Vegetable Soup! View top rated Brussels sprouts in soup recipes with ratings and reviews. Brussel Sprouts In Beer Batter, Brussel Sprouts In Pecan Sauce, Brussels Sprouts In Cheddar Horseradish Trim the Brussels sprouts of any discolored outer leaves and cut an "x" in their bases before In a soup pot over medium heat, melt butter. Add shallots and cook until soft.

So that is going to wrap it up with this exceptional food brussels sprouts soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!