Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, curry mackerel don. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Curry Mackerel Don is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Curry Mackerel Don is something which I’ve loved my whole life.
Bangdyacha Tikhat (Mackerel curry) goes well with steamed rice. You can make Goan Mackerel Curry and serve it with steamed rice and fried fish along with kokum Marinate the Mackerel's with the masala mentioned above for marinating and keep it aside for atleast. Beyond Curry: Indian Mackerel FrySerious Eats.
To begin with this recipe, we must first prepare a few components. You can cook curry mackerel don using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Curry Mackerel Don:
- Take 1 Canned Mackerel in Brine *about 120g
- Make ready 1/4-1/2 Onion *thinly sliced
- Prepare 1 clove Garlic *finely chopped
- Take Green Vegetable such as Kale, Spinach, Cabbage, etc. *as required
- Take 1/2 tablespoon Oil
- Take 1 pinch Salt
- Make ready 1 teaspoon Curry Powder
- Make ready 2 tablespoons Sake OR Water
- Prepare 1 teaspoon Soy Sauce
- Make ready 1 serving Freshly Cooked Rice
This light mackerel curry is absolutely delicious! I've tried a lot of mackerel curries like this in India where large kingfish mackerel are usually used. Cook off the curry paste in a pan with the oil. Throw in the mackerel steaks and completely cover with paste.
Instructions to make Curry Mackerel Don:
- Drain the Canned Mackerel and remove the brine.
- Heat Oil in a frying pan over a medium heat, cook sliced Onion, Garlic and Green Vegetable until onion is transparent. Season with Salt and Curry Powder.
- Add Mackerel, Sake and Soy Sauce, simmer over a low heat for a minute or so, and let all well combined.
- Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture.
Saman curry or Sardine curry as we Sri Lankans call it commonly is a tinned fish curry. Mostly we use canned Mackerel for this curry. But same recipe can be used with any tinned fish. Massive Savings on TVs, Washing Machines, Cookers, Laptops, Headphones, Cameras, Tablets & more. Photo about Mackerel curry in a bold on the table.
So that’s going to wrap this up for this exceptional food curry mackerel don recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
