Chicken patty burger
Chicken patty burger

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken patty burger. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken patty burger is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken patty burger is something which I’ve loved my whole life. They’re nice and they look wonderful.

Chicken Burger with juicy chicken patties like my Ukrainian grandma used to make. Grill into a burger or pan fry as small patties and serve naked with quinoa and salad. Chicken burgers topped with lettuce and mayonnaise are awesome for lunch or dinner.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken patty burger using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken patty burger:
  1. Make ready 500 g Coles Brand chicken mince
  2. Take 1 brown onion, finely chopped
  3. Take 1/2 cup dry breadcrumbs
  4. Make ready 5 eggs, 1 lightly beaten
  5. Take 1 tablespoon olive oil
  6. Make ready 4 slices cheese
  7. Prepare 4 Coles Brand hamburger buns, split and lightly toasted
  8. Get 2 tbsp Black pepper
  9. Take 1 tbsp Salt
  10. Take lettuce leaves, to serve
  11. Prepare Tomato chutney, to serve
  12. Get 1/2 cup grated cheese

A patty is a flattened, usually round, serving of ground meat or meat alternatives. The meat is compacted and shaped, cooked, and served. The mixture will be very wet which means it will be a tiny bit icky forming it into patties but forge ahead. Chicken And Fish Burgers, Chicken Patties (Keftes De Gallina), Chicken Patty With Rosemary For One, etc.

Instructions to make Chicken patty burger:
  1. Mix together mince, onion, breadcrumbs, grated cheese and beaten egg. Season well. Using hands, shape into 4 patties.
  2. Heat oil in a large frying pan over medium heat. Cook patties for 3-4 mins, each side, until golden and cooked through
  3. Top each pattie with a slice of cheese. Cook for 1 min, until cheese softens.
  4. Meanwhile, cook eggs in a non-stick frying pan over medium heat for 1-2 mins, until cooked to your liking.
  5. Lay lettuce over the base of each bun. Top with chicken pattie, bacon, beetroot, tomato chutney and an egg. Serve

Fried meat patties stuffed with cheese and fried mushrooms on plate on wooden background. Chicken burger patties by Greek chef Akis Petretzikis. A quick and easy recipe for burgers served with bulgur and vegetables for a tasty meal! Coat the chicken patties with the remaining breadcrumbs. Place the breadcrumbs into a shallow dish.

So that’s going to wrap it up with this exceptional food chicken patty burger recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!