Vickys Fruit Ambrosia, GF DF EF SF NF
Vickys Fruit Ambrosia, GF DF EF SF NF

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, vickys fruit ambrosia, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vickys Fruit Ambrosia, GF DF EF SF NF is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Vickys Fruit Ambrosia, GF DF EF SF NF is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook vickys fruit ambrosia, gf df ef sf nf using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vickys Fruit Ambrosia, GF DF EF SF NF:
  1. Take 400 grams can of condensed milk or see my recipe for Coconut Condensed milk
  2. Take 180 ml sour cream or see my recipe for free-from Sour Cream
  3. Prepare 120 ml lemon juice
  4. Get 435 grams pineapple chunks, drained
  5. Prepare 300 grams mandarin orange tidbits, drained
  6. Take 220 grams grapes, halved
  7. Make ready 200 grams chopped apple
  8. Make ready 100 grams cherries, halved
  9. Take 50 grams mini marshmallows
  10. Get 40 grams dessicated/flaked coconut
Instructions to make Vickys Fruit Ambrosia, GF DF EF SF NF:
  1. Mix the condensed milk, sour cream and lemon juice together
  2. Put the other ingredients into a large bowl and coat in the condensed milk mixture
  3. Split between 8 serving bowls and chill 3 hours before serving with a shake of dessicated coconut and a cherry on top

So that is going to wrap it up for this special food vickys fruit ambrosia, gf df ef sf nf recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!