Grandma's Super Yummy Layered Napa Cabbage
Grandma's Super Yummy Layered Napa Cabbage

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grandma's super yummy layered napa cabbage. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Grandma's Super Yummy Layered Napa Cabbage is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Grandma's Super Yummy Layered Napa Cabbage is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have grandma's super yummy layered napa cabbage using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grandma's Super Yummy Layered Napa Cabbage:
  1. Make ready 1 napa cabbage
  2. Make ready 1 box rice
  3. Prepare to taste Salt and pepper
  4. Get For meat layer
  5. Get 3 tbsp oil
  6. Get Half onion
  7. Take Salt and pepper
  8. Make ready Minced meat of your choice
  9. Prepare Hungarian sweet paprika (optional)
  10. Prepare For top layer
  11. Make ready 70 ml Sour cream
  12. Make ready 1 egg
  13. Make ready 50 g grated cheese of your choice
Steps to make Grandma's Super Yummy Layered Napa Cabbage:
  1. Make the meat layer: heat oil in a pan, fry the onions (cut into small cubes), add salt and pepper and sweet paprika, stir well, add the minced meat. Cook until meat is ready
  2. Cut the leaves of the nappa cabbage into big pieces and cook it till tender in salted water
  3. Cook the rice as per instructions on the box
  4. Mix the sour cream with the egg.
  5. Layer the ingredients in an ovenproof dish: first layer: half of the cabbage, add some grinded black pepper. Then comes the rice layer, then the meat, then the rest of the cabbage. Put the sour cream-egg mixture on top, add the cheese and bake it in the oven until sour cream is set and cheese starts to brown a little. Add more grinded black pepper when serving.

So that’s going to wrap it up with this exceptional food grandma's super yummy layered napa cabbage recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!