Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, egg curry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg Curry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Egg Curry is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have egg curry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg Curry:
- Take 6/8 Eggs
- Make ready Oil 2tbls spoons
- Take Onions 2 chopped
- Take 3/4 Whole black pepper
- Get 1 tsp whole cumin
- Make ready Chopped tomatoes tin 1/2
- Take 2 tsp Cumin and coriander powder
- Get 1 tsp chilli or to taste
- Take 3/4 tsp Salt or to taste
- Get 1 tsp Garlic & ginger paste
- Make ready 1/2 tsp Tumeric
- Make ready Fresh coriander to garnish
- Make ready 1/2 tsp Garam masala
Steps to make Egg Curry:
- Boil eggs and peels off the skin. Cut the eggs length ways and keep aside
- Add oil to a pan add the whole pepper and cumin then add the chopped onion and brown
- Add the tomatoes tin or alternatively you can use passata or fresh Tomatoes also
- Add the spices and allow the sauce to cook on low heat till oil come to the top of sauce you can add water if you want a more sauce
- Lastly add the eggs garnish with fresh coriander and Garam Masala serve hot
So that is going to wrap it up with this exceptional food egg curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
