Deany's bagel tuna melt
Deany's bagel tuna melt

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, deany's bagel tuna melt. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Deany's bagel tuna melt is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Deany's bagel tuna melt is something which I’ve loved my entire life. They’re nice and they look fantastic.

Speedy Bagel Tuna Melt. this link is to an external site that may or may not meet accessibility guidelines. We've swapped in low-fat cheddar and added the tasty crunch of apple to this lighter version of an old favorite. Tuna melts were one of my favorite lunches to eat on weekends when growing up.

To begin with this recipe, we must prepare a few components. You can have deany's bagel tuna melt using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Deany's bagel tuna melt:
  1. Get For the bagel filling:
  2. Prepare 1 can tuna chunks (in spring water or sunflower oil)
  3. Get 1/3 cup mayonnaise (use more or less depending on preference)
  4. Prepare To taste salt and pepper
  5. Get Assembling and grilling the bagel:
  6. Take 2 bagels, sliced in half
  7. Prepare Unsalted butter, to butter the bread (optional)
  8. Prepare 3-4 cheddar cheese, very thinly sliced
  9. Get Sprinkle of pepper (optional)

If you wish, quickly broil to brown melted cheese. Note: if you like tuna melts real cheesy, use one slice of swiss AND one slice of. Barry & Phoebe show you how to make some delicious tuna melt bagels Please like / subscribe to help the channel grow :-) Subscribe. In medium bowl, mix tuna, mayonnaise, mustard and onions.

Instructions to make Deany's bagel tuna melt:
  1. Open the can of tuna, drain any liquid and transfer to a large mixing bowl. Break up the tuna into small pieces.
  2. Add the mayonnaise and gently incorporate the ingredients together. Season to taste with salt and pepper then set aside.
  3. Slice the bagel in half. Butter both the bottom and top slices of bagel (optional). Spread the bottom half of each bagel generously with some of the tuna mayo filling, and add a few slices of cheese across the bagel. Sprinkle a tiny amount of pepper on top (optional).
  4. On a baking tray lined with parchment paper or foil, place both the bottom and top bagels onto tray (bottom half). Repeat step 3 for the same process for second bagel.
  5. Transfer under the grill at a setting of 150 degrees. Cook for a few minutes until the cheese has melted on the bottom half of the filled bagel, and the top half of the bagel is lightly toasted golden brown. Turn off the oven and remove the bagels from the baking tray.
  6. Transfer onto a plate, slice bagel in half if you wish and serve immediately while hot.

Top with apple and cheese slices. Add Tuna, miracle whip, pickles combine thoroughly. Cut bagels in half if not already done, spread mixture over mixture halved bagels. Really cool, organic place to have a meal. This Tuna Melt from Delish.com goes out to all the canned-fish lovers.

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