Fish (Rohu) and long guord Curry
Fish (Rohu) and long guord Curry

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fish (rohu) and long guord curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ilish fish with drumstick curry is famous and traditional dish in our country. We often get asked how to cook bottle gourds, in theis episode i will show you how to cook bangla khodu with rohu fish a type of carp native to bangladesh. In this video I will make a famous Bengali recipe Doi Rui, in this same recipe you can use Katla Fish as well.

Fish (Rohu) and long guord Curry is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fish (Rohu) and long guord Curry is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have fish (rohu) and long guord curry using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fish (Rohu) and long guord Curry:
  1. Take 1 cup water
  2. Make ready 2 onions
  3. Make ready 2 tsp mixed curry powder
  4. Prepare 1/4 tsp Turmeric
  5. Take Salt
  6. Prepare Pumpkin

It is a large omnivore and extensively used in aquaculture. The rohu is a large, silver-colored fish of typical cyprinid shape, with a conspicuously arched head. Rohu is a species of carp family, found in rivers of Indian subcontinent and The large silver coloured Rohu fish is an important aquacultured freshwater species and very Vaam sometimes known as the Indian mottled eel or Indian long fin eel is a freshwater river eel, found. Rohu fish is rich in proteins and low in fat.

Steps to make Fish (Rohu) and long guord Curry:
  1. Add 1 cup of water with onions and 1 tsp salt. Wait till it turns to paste
  2. Add mixed curry powder and pumpkin and let cook 5 mins
  3. In a fry pan add the fish with 1/4 pay turmeric and 1/4 tsp salt. Let fry on both sides
  4. Add fish to pot when they are stiffer.
  5. Let cook.
  6. Add water just above the fish fish surface.
  7. Let cook for 5 mins
  8. Serve
  9. Additional note. If adding sour prunes, put more mixed curry powder than you think you'll need.add about 4 cloves of garlic too. Don't shallow fry the fish just add in the mixture and put on low until cooked.

This curry cut Rohu fish comes with the head. Currying vs Partial Application in JavaScript. Katryn Dmytruk in JavaScript in Plain English. Arum (ARVI) ash Gourd Beetroot Bitter Gourd Bottle Gourd Brinjal Broccoli Cabbage Capsicum It has small head, sharp face and lower lip is frill like, long and circular body, brown gray color body coat During the monsoon season, the Rohu fish gives eggs once in a year. Amazing Health Benefits of Rohu Fish" Having fish thrice a week can keep you on top of your health.

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