Soaked Cassava with Roasted groundnuts
Soaked Cassava with Roasted groundnuts

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, soaked cassava with roasted groundnuts. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted groundnut is also a popular accompaniment to roasted plantain (Boli or Bole as it is called) , garri (cassava flakes) soaked in water e.t.c. Roasting cassava on the farm with the sound of nature. Thank you for subscribing, liking and sharing.

Soaked Cassava with Roasted groundnuts is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Soaked Cassava with Roasted groundnuts is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook soaked cassava with roasted groundnuts using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Soaked Cassava with Roasted groundnuts:
  1. Take 2 cassava, pre soaked for 1 week
  2. Prepare 250 g ground nuts

Mash together with a potato masher or whip using an electric beater. Cassava and groundnuts flour pancakes by my client Wamachi Githinji. Break them apart further and remove the central rope-like bits. Yes, I am cooking up a Brazilian storm today, while waiting for my soaking black beans!

Instructions to make Soaked Cassava with Roasted groundnuts:
  1. Put the soaked cassava aside.
  2. Let the water drain and roast them after cutting to pieces
  3. Roast the groundnuts till well roasted.

Cassava Chips,Corn,Soya Beans,Shear Nuts,Groundnuts , Find Complete Details about Cassava Chips,Corn,Soya Beans,Shear Nuts,Groundnuts,Cassava Chips from Other Agriculture Products Supplier or Cassava chips, corn, soya beans, shear nuts, groundnuts. Groundnut Soup is similar to Egusi Soup and can be prepared in several ways. Soak the stockfish and dry fish for a few hours. The length of time depends on how hard the stock fish is. When soft, clean the fish, remove the bones and separate them into small pieces.

So that’s going to wrap this up for this exceptional food soaked cassava with roasted groundnuts recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!